Negative Pressure Semi Automatic Can Seaming Machine, Vacuum Tin Can Sealing Machine, Canned Food Vacuum Seamer
This negative pressure vacuum can sealer is mainly suitable for vacuum sealing and packaging of round cans of various canned fruits, canned meat, canned pets, canned seafood, etc.
Machine Features:
1. The vacuum degree can reach -0.04mpa, which is beneficial for high-temperature sterilization after sealing
2. Two sealing wheels complete the sealing simultaneously, ensuring high sealing degree. Made of Japanese mold steel material with high hardness and smoothness, the sealing is smooth, compact, leak free, and has a long service life of up to 5 million cans.
3. It has strong versatility and can adapt to tanks of different specifications and shapes, as well as tanks of different materials, to meet different production needs and greatly reduce the operating costs of operators. And during the sealing process, the tank body does not rotate, which is safer and very friendly to fragile and liquid products.
4. Low maintenance cost, simple and easy to operate equipment mechanical structure, low maintenance cost, and convenient maintenance, reducing production losses caused by downtime maintenance.
Machine Parameters：
1. Number of cans sealed: 1
2. Number of sealing wheels: 2 (1 first sealing wheel, 1 second sealing wheel)
3. Sealing speed: 5-10 cans/minute (depending on the material, size, contents, and vacuum standard of the cans)
4. Sealing height: 25-220mm
5. Sealing diameter: 50-127MM
6. Air consumption (compressed air): 20L/Min
7. Working pressure: ≥ 0.6MPa
9. Vacuum degree ≤ 0.02-0.04mpa
10. Working power supply: three-phase AC220V 50/60Hz
11. Total power: 2.1KW
12. Net weight: 280KG (approximately) Gross weight: 330KG (approximately)
13. Equipment main material: 304 # stainless steel
14. Equipment appearance dimensions: length 700 * width 620 * height 1655mm (approximately)
Machine Details:
Machine Dimension Diagram：
